Cry Your Own Onion

April 2020

Everyone knows onions are the basis of every meal. On average we individually consume 11.65kg per year equating to approximately 1000 onions per household. With all those onions, comes all that chopping. And all that chopping, leads to all that crying. But what happens to all those tears?

Cry your own onion, utilises those wasted tears created from chopping onions in order to grow and harvest new onions. An innovative look into the future of cultivating and growing foods.


w/ Dilly Dunford 

Mark